Communication & Care: Essential for Excellence in Leading Veterinary Teams
A unique and innovative 4-session workshop developed for current & future veterinary leaders.
Strong Practices Have Strong Leaders
Developing leadership skills will elevate your team and your practice to new heights. This workshop series will be invaluable to owners, managers, team leaders or anyone within your practice who is holding a leadership role or aspires to lead in the future.
Friday, May 3
Your Inner Leader
Dr. Jayne Takahashi will spend the day helping you understand who you are as a leader, leaders who inspire you, the importance of culture and vision, trust, influencing others, how to transition into a leadership role. From there, you will work on creating your own personal development plan.
Friday, June 7
Leading Your Team
Dr. Takahashi returns for a day of evaluating emotional intelligence, understanding your team, shaping conversations, leadership competencies including delegating, coaching others are leading through times of change. The day will finish with you finalizing your team development plan.
Friday, May 17
Wellness for the Leader
Dr. Marie Holowaychuk spends day two with a focus on understanding wellness, resilience and reflection, why self-care i s important, self-assessment tools, what fosters and prevents self-care, understanding boundaries, saying no and the importance of daily debriefing. The day will end with the creation of your own, personal wellness plan.
Friday, June 21
Wellness For Your Team
Dr. Holowaychuk reviews statistics regarding mental health and suicide in the field of veterinary medicine. She will help leaders recognize when intervention may be required, understand the biggest workplace stressors, identify toxic workplaces, help develop conflict resolution skills and foster team wellbeing.
Tigh-Na-Mara Seaside Spa Resort & Conference Center
1155 Resort Drive
Parksville, British Columbia
$1,400 for Vet Alliance members
$2,000 for non-members
Friday, May 3 | Friday, May 17 | Friday, June 7 | Friday, June 21
9am - 4pm
For more information, contact:
1 (613) 816 0522